Grasshopper Control Guide: Strategies for Eradicating and Managing Grasshoppers

Understanding Grasshoppers: A Brief Overview

Introduction to Grasshoppers

Grasshoppers are insects that belong to the suborder Caelifera, known for their powerful hind legs that allow them to jump great distances. Although they can add a certain charm to the natural landscape, in large numbers, they may pose serious threats to crops and gardens.

The Life Cycle of Grasshoppers

Grasshoppers undergo a three-stage life cycle known as incomplete metamorphosis. It includes the egg, nymph, and adult stages. The eggs are laid in the soil and hatch into nymphs that resemble small adults. As they grow, the nymphs undergo several molts before reaching the adult stage. Understanding their life cycle is critical in implementing effective control strategies.

Grasshoppers as Agricultural Pests

Damage Caused by Grasshoppers

Grasshoppers are voracious feeders, consuming large amounts of plant material. While one or two grasshoppers in a garden might not be a problem, large infestations can cause significant damage. They eat leaves, stems, and flowers, leaving behind ragged and unattractive plants.

In agriculture, grasshoppers can lead to devastating effects, especially during outbreak years. They can defoliate entire fields, leading to loss of yield and economic hardship for farmers.

Recognizing Grasshopper Infestation

Identifying grasshopper infestation early is vital in taking prompt action. The symptoms include:

  • Chewed leaves with irregular edges.
  • Damage that starts at the field edges and progresses inward.
  • Increased activity of grasshoppers, especially during warm days.

Monitoring fields and gardens regularly helps in timely detection and management.

Strategies for Controlling Grasshoppers

Cultural Controls

Cultural controls focus on altering the environment or practicing specific agricultural methods to make it less appealing for grasshoppers. These can be particularly useful in preventing infestations from reaching damaging levels.

  • Tillage: Turning over the soil can destroy grasshopper eggs. It is essential to time this right, usually in late fall or early spring.
  • Plant Selection: Planting crops or ornamentals that grasshoppers find less appealing can reduce damage. Certain strong-scented herbs may deter them.
  • Border Crops: Planting a less valuable crop around the periphery of a field can act as a buffer, protecting the main crop from heavy feeding.

Physical Controls

Physical control methods are more hands-on and can be used in both garden and agricultural settings.

  • Handpicking: For small infestations in a garden, handpicking grasshoppers and dropping them into soapy water can be effective.
  • Traps: Different traps can attract and catch grasshoppers. These can be placed at the edges of fields or gardens and monitored regularly.
  • Watering Practices: Grasshoppers prefer dry conditions. Watering a garden in the evening may create a less hospitable environment for them.

Biological Controls

Biological control uses natural enemies to keep grasshopper populations in check. It is a more sustainable option and usually has minimal impact on non-target organisms.

  • Birds and Predators: Many birds, including chickens, feed on grasshoppers. Encouraging birds in the garden or free-ranging chickens in appropriate areas can provide natural control.
  • Parasites and Pathogens: Certain parasitic flies and fungi specifically target grasshoppers. Introducing or encouraging these natural enemies can reduce grasshopper numbers.

Chemical Controls

Chemical control should usually be considered as a last resort, especially if other methods fail to keep the population below damaging levels.

  • Insecticides: Several insecticides are labeled for grasshopper control. Their use should be in accordance with the manufacturer’s instructions and local regulations.
  • Baits: Insecticidal baits can be placed in specific areas to target grasshoppers without broadly affecting other insects.

Grasshopper Control in Organic Farming

Approaches for Organic Control

Organic farmers and gardeners must approach grasshopper control differently, as chemical solutions are often not an option. Here are strategies that align with organic principles:

  • Companion Planting: Utilizing plants that repel grasshoppers can reduce their presence. Garlic, cilantro, and other aromatic plants may deter them.
  • Natural Predators: Encouraging birds, toads, and other predators creates a balanced ecosystem where grasshoppers are less likely to become a problem.
  • Cover Crops: Planting cover crops in fall can minimize the suitable laying grounds for grasshoppers, thus reducing their numbers in the next season.

Challenges in Organic Control

While organic methods can be effective, they often require more monitoring and may be less predictable in their outcomes. Patience and adaptation to the unique conditions of each garden or field are necessary.


While grasshoppers are an integral part of natural ecosystems, their presence in large numbers can become a problem for gardeners and farmers. A combination of understanding their biology and behavior, regular monitoring, and the thoughtful application of cultural, physical, biological, and chemical controls can help in managing grasshoppers effectively. Tailoring the approach to specific needs, whether in conventional or organic settings, will lead to the best outcomes in controlling this challenging pest.